2007 Fat Bastard Pinot Noir

I tend to either love a pinot, or hate it. I've come to the conclusion that there are two distinct styles of pinot noirs - the ones that taste like the fruit, and the ones that taste like to oak. I like the fruit. Unfortunately, it seems that most winemakers like the oak. Maybe it sells better. Maybe it's easier. I don't know. Anyways, as a result, there aren't very many pinots that I like much.

The Fat Bastard Pinot Noir is yummy, jammy, fruity, with hints of butterscotch and chocolate. 35 bottles of Ring-Bo-Ree.

2006 Bogle Petite Sirah

I have a vague recollection that I've had a Bogle in the past that I didn't care for, but I can't quite place it.

Anyways, this was a classic petite, with big, bright, earthy flavors, chocolate, pepper, and blackberry. Yummy and jammy, with a lovely finish. Great with food.

30 bottles of Ring-Bo-Ree.

Sterling 2005 Napa Valley Cabernet Sauvignon

Sterling 2005 Napa Valley Cabernet Sauvignon

Sterling Cab
Score: 29 Bottles of Ringboree.

Lovely earthy aromas. This is a blend of unspecified Bordeaux-style varietals, presumably Merlot and a touch of Syrah, but mostly Cab. When first opened, a nose-full of raspberries and boysenberries. Opens up to earthy, dusty tastes and aromas, with wonderful pepper that enhanced the home-made-from-scratch chicken tandoori we had it with.

Yes, we usually have a riesling or gewurztraminer with indian food, to offset the spice. This, on the other hand, enhanced the spice, and brought out the ginger and cardamom. Mmmmm.

Mild tannins, medium finish. Had it out on the deck with a mild wind blowing, so it was a little hard to get the other aromas, but there was something sharp and undefinable in the nose that was positively lovely.

Highly recommended, although perhaps a trifle expensive for the quality. Roughly $20 at the neighborhood Kroger wine store.


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No, you probably don't care what I drank last night, or what I thought about it. Or ... maybe you do.