As you may have gathered, I got a whiskey advent calendar for 2023. I am still not through it. The main reason for that is that it’s heavy on American whiskeys, and I have come to the conclusion that I hate American whiskeys. The reason is very simple – corn tastes like gummy bears and corn chips, and doesn’t belong in whiskeys. So each American whiskey I come across, while I try to say something intelligent about its flavors and aromas, they all smell and taste like gummy bears and cleaning sprays.
Day one of my advent calendar for 2023 (I’m getting a late start because I was traveling).
The vial itself is unlabeled so I tried it before knowing what it was. My first impressions were the mint, dill, and pepper that I associate with a rye, so I think that my first whiskey is an American rye.
The first taste was like an old fashioned. I always have my old-fashions with rye. And there was the hint of orange and lots of pepper.
Looking in the notebook that came with the Advent calendar I see that this is a sagamore Rye. So I was right.
There is also a YouTube channel that comes with this Advent calendar. Here is the recording for this particular whiskey. Last year they had written notes, which I rather prefer, but this was interesting. This dude tasted all sorts of things that I did not. So hopefully I can learn something from him.